An introduction to beeswax wrap

We are working very hard towards sustainability. Beeswax wrap is a natural, plastic free alternative to store foods and keep them fresh. It is made of cotton, beeswax, tree resin and organic jojoba oil. It can be shaped into small pouches to put fruits, wrap bread or form a tight seal to cover up bowls, plates or cups.

How do you use beeswax wrap?

Use the warmth of your hands to wrap Beeswax Wrap around a piece of food

or over the container. The warmth of your hands melts the Beeswax

Wrap, softening the wrap enough to create a seal around containers and food

products. Use your Beeswax Wrap to wrap cheese, vegetables, bread, fruit,

baked goods, or cover a bowl, or pack a snack for your next adventure. Remember not to use beeswax with raw meat.

How do you take care of your Beeswax Wrap?

Wash your Beeswax Wrap with mild dishwashing soap and cold water after use, let it hang to dry. You can store your wrap in a drawer or on the counter. With proper care, it can last for a year! So let's say bye-bye to cling films and single use plastic bags! :)

我們致力推行環保，現在是時候停止使用塑膠保鮮紙來保存食物。用蜜蠟製作的保鮮布既安全，又可以可循環使用。蜜臘布用途廣泛，除了包碗碟外，還可以摺成袋子保存食物新鮮。蜜蠟布利用了布料，純天然蜂蠟，優質荷荷巴油及樹脂製造。用來保存食物，百分百安全，能夠自然分解，不會破壞環境。

如何使用蜜蠟布？

將蜂蠟布蓋在所需的器皿上，手的溫度沿着邊緣輕輕按壓，令蜂蠟略為融化，這樣做就能夠達致封密的效果。你亦可以將蜜臘布摺成袋子，包裹食物，如果仁。但切記不要擺放新鮮肉類！

清洗方法：

每次使用後以溫和的番梘水和凍水洗滌，放在通風處自然風乾後即可重複使用。只要處理得宜，蜂蠟布非常耐用，可以重複使用1年以上。

我們一起跟保鮮紙及膠袋說拜拜！：）